Monthly Archives: February 2013

TO DIE FOR Honey Whole Wheat Bread

Today I tried a new recipe that was…. FANTASTIC. Honey Whole Wheat Bread (I’m trying to restrain myself from eating more & more & more & MORE) I was a little hesitant to make the bread for a couple reasons… 1) I’m still a pretty amateur baker…  2) I had a hard time finding a […]

The Gale Nostada!

The basic idea is…. you make a tostada, with a nacho/corn chip base (because we don’t have tostada’s). Thus, the Nostada was born. mmmm…. it was so tasty. Honestly, we just threw stuff together in what looked like the right proportions to us. Here is a recipe for those who would like one, however keep […]

Honey Whole Wheat Pizza Crust

Yet another MONK week recipe: We made pizza last night for the first Monk dinner (haha sorry it sounds so funny, but I decided that’s the easiest way to say what is going on. Explanation in the first blog post.) I went to make our regular pizza crust & realized that it had sugar in […]

Honey Whole Wheat Pancakes

Welcome to our recipe blog! I realized that I was posting tons of recipes on facebook, & so I might as well just have a recipe blog, where I’ll be able to organize the recipes that are keepers! So starting yesterday, Sam began the challenge of eating like a MONK.  Random… yes. School assignment for […]